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Cinnamon Oil

Cinnamon Oil

Cinnamon is a spice obtained from the inner bark of several trees from the genus Cinnamon that is used in both sweet and savoury foods. While Cinnamon verum is sometimes considered to be "true cinnamon", most cinnamon in international commerce is derived from related species, which are also referred to as "cassia" to distinguish them from "true cinnamon".

Cinnamon oil is obtained from the bark and leaves of cinnamon tree. Cinnamon oil does have applications in aromatherapy; however, it is not as popular as other essential oils such as pine essential oil, basil essential oil, rosemary essential oil and lavender essential oil.

Cooking: Some people add cinnamon oil while cooking. Cinnamon oil obtained from the leaves contains a compound named cinnamaldehyde, which is an excellent flavoring agent.

Room freshener: The pleasant aroma of cinnamon oil makes it a very effective as a room freshener. It is often added in potpourris.

Eliminating mosquitoes: Cinnamon oil is a good mosquito repellent. Research has now proved that cinnamon oil is very effective in killing mosquito larvae. The Journal of Agricultural and Food Chemistry (a renowned scientific journal) has reported the research conducted at the National Taiwan University. Apart from the leaves of cinnamon, its bark is also a good source of cinnamaldehyde, which is an active mosquito killing agent. This research has paved the way for finding an environmentally solution for solving the global menace problem.

Many companies producing cinnamon oil claim that it is a good antibacterial and antifungal agent making it very effective on infections. It also helps in blood circulation and acts as a sexual stimulant. Research has also proved that cinnamon oil obtained from the leaves and twigs of cinnamon can be used for controlling mites in honey bees.

Being strong in nature, cinnamon oil should be avoided for internal consumption. Further, it can have adverse effects on the skin, if used topically in concentrated form and therefore it should be used in diluted form. Moreover before using cinnamon oil, it should be tested if it suits your skin. Hence apply only a small quantity of cinnamon oil initially and check if you get any allergic reaction. Do not apply cinnamon oil on the face and sensitive areas.

 

Cinnamon blends well with various essential oils and hence it is added to many aromatherapy preparations. It enhances the effectiveness of other herbs and essential oils and thus speeds up treatment of herbal remedies. Further many herbs have an unpleasant taste. Cinnamon or cinnamon oil is added to herbal preparations to make them taste better. The oil blends well with other essential oils such as lemon essential oil, rosemary essential oil, geranium essential oil, lavender essential oil and cardamom essential oil.

 

   

 

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